• Minimum of 3 years of experience in food and beverage management
  • Passion for delivering outstanding culinary experiences
  • Exceptional organizational and time management skills
  • Self-motivated and disciplined;
  • Solutions-oriented;
  • Excellent communication and interpersonal skills;
  • Ability to work well under pressure and multitask in a fast-paced environment;
  • Flexibility to work weekends and evenings as required;
  • Have a safety-first mind set.

If you are passionate about making dreams come true with delicious food and beverage experiences you are looking for an exciting opportunity to work at a beautiful castle in the UK, we would love to hear from you. Please submit your CV and cover letter for consideration.

A reliable method of transport is recommended due to the remote location and shift work.

We practise a diverse and inclusive recruitment process that ensures equal opportunity for all we work with irrespective of race, sexual orientation, mental or physical disability, age, or gender. As an organisation we encourage applications from all backgrounds and will ensure measures are met when required, to allow a fair process throughout.

Please note: We can only consider applications from candidates who have the right to work in the UK.

Please send your covering letter and CV to operations@lympne-castle.com with “Master of the Pantry and Cellar” in the subject line.

Please note that obtainable references will be required.

Job Types: Full-time, Permanent

Salary: £31,000.00 per year


  • Day shift
  • Holidays
  • Night shift
  • Weekend availability

Work Location: In person