Join us at the Castle this festive season and enjoy a truly special dining experience, where you will be welcomed with a glass of Castle Bucks Fizz before indulging in a delicious three-course Festive Lunch.
£47.50 per person (Booking is essential, with £10 deposit per person required at the time of booking, and final balance along with pre-orders due two weeks prior.)
Starter
Salmon pastrami with whipped avocado, melon radish & ponzu sauce
Smoked chicken terrine with pistachio, savoy cabbage & date ketchup
Roasted squash soup served with a seeded root vegetable crisp & soda bread (V, VEO, VGF)
Main
Roast turkey with a sage farce accompanied with glazed vegetables, chestnut puree & cranberry sauce
Baked cod loin with clam & a fennel cannellini bean cassoulet (GF)
Cauliflower wedge with blue cheese rarebit, roast shallot & garlic spinach (V, VEO)
Dessert
Figgy pudding with brandy sauce
Panettone & sherry trifle
Coconut panna cotta with toasted coconut & gingerbread (V, VEO, VGF)
Dates & Times:
Thursday 3rd December
12.30pm & 3.30pm
Friday 4th December
12.30pm & 3.30pm
Thursday 10th December
12.30pm & 3.30pm
Friday 11th December
11.30am & 2.30pm
Thursday 17th December
3.30pm
Friday 18th December
11.30am & 2.30pm
Tuesday 22nd December
12.30pm & 3.30pm
Wednesday 23rd December
12.30pm & 3.30pm